Chef de Partie
- Shenzhen, Guangdong
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Chef jobs in Guangdong
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Executive Chef - 行政总厨
- Zhuhai, Guangdong
Description: You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employe… -
CDP/Demi chef打荷主管/领班
- Dongguan, Guangdong
1.Must have a soundknowledge of Chinese food decoration, OE Management preparation and foodsafety knowledge. 必须具有丰富的中西式盘头、季度OE盘点、及食品安全知识 2. Techniques suitablefor dishes decora… -
粗加工厨房肉房主管 Butcher Kichen Chef De Partie
- Foshan, Guangdong
· Responsible for hotel food raw material selection, processing, storage and cost verification · 负责酒店食品原材料甄选、加工、储备及成本核定工作 · Possess basic cooking skills · 具备基本烹饪技能 · Strict… -
冷厨厨师主管 Cold Kitchen Chef de Partie
- Shenzhen, Guangdong
To assist the Sous Chef in the daily operation to produce high quality products to their best knowledge. Train subordinates on food production, Marriott international standards, 30… -
Chef de Partie - MK 厨房主管-主厨房
深圳龙华希尔顿逸林酒店
- Shenzhen, Guangdong
5千-6千 深圳 | 2年以上 | 学历不限 | 招1人 投递简历 收藏 微信 这个职位不错扫给好友看看 举报 职位福利 岗位晋升 带薪年假 管理规范 领导好 年度旅游 包吃包住 人性化管理 五险一金 员工生日礼物 技能培训 职位描述 【岗位职责】 1、确保厨房工作的正常运行及出品质量。 2、… -
热菜主管 Hot Kitchen Chef de Partie
- Shenzhen, Guangdong
1. Provide food for guests and staff with high efficiency, high quality and low price, and follow standard recipes and meet hygiene requirements. 2. Supervise the normal operatio… -
Pastry Demi Chef西饼房领班
Club Med Joyview安吉度假村
- Qingyuan, Guangdong
- Anji, Huzhou, Zhejiang
3.5千-4千 湖州-安吉 | 经验不限 | 学历不限 | 招1人 投递简历 收藏 微信 这个职位不错扫给好友看看 举报 职位福利 节日礼物 技能培训 岗位晋升 包吃包住 管理规范 带薪年假 员工生日礼物 国际化氛围 好福利 五险一金 职位描述 【岗位职责】 1、负责西饼房日常运营管理，确保出品质… -
饼房厨师长 Executive Pastry Chef
- Guangzhou, Guangdong
TheExecutive Pastry Chef requires solid leadership qualities, organizational andadministrative talent, and is fully responsible for their outlet operation. Plan, organize, contro… -
饼房主管Chef De Partie
- Shenzhen, Guangdong
1. Responsible for the production, production, cost control and personnel management of Western dim sum. 2. Strong ability to make Western-style bakery products. 3. Familiar wi… -
ADD Chef de Partie 西厨主管（热厨 ）
- Foshan, Guangdong
Produces and presents the dishes for the section in line with the cooking instructions and processes defined by the hotel and brand. May be asked to carry out some food preparatio… -
Cafeteria CDP/Demi Chef员工餐厅主管/领班
- Dongguan, Guangdong
1. Assist Canteen Chef directsall subordinate to ensure that all day to day operational matters are handledon time and associate expectations are met. 协助员工餐厅厨师长指挥所有下属职员使其能按时完成每天的… -
厨房主管-面包房 Chef de Partie-Bakery
- Zhuhai, Guangdong
Organizes and sets up the relevant sections of the Kitchen as efficiently as possible to increase speed and maximize productivity. 协助厨师长/副厨师长，确保所有烹饪标准均符合公司和酒店的政策及程序以及最低标准。 Assi… -
炒锅主管 Chef De Partie
- Shenzhen, Guangdong
2.根据工作标准、备料单、照片及上级指示准备食物，协助厨师长培训员工。参与提高食品质量，保证厨房运作的顺利进行。当接到指示时厨房的所有区域都要进入工作状态。协助管理员工，为员工发展提供帮助，参与食物的质量控制，提高产品的菜色和味道。… -
湘菜炒锅主管 Hunan Cuisine Chef
- Foshan, Guangdong
·Maintain comprehensive productknowledge including ingredients, equipment, suppliers, markets, and currenttrends and make recommendations for appropriate adjustments to kitchenoper… -
Executive Chef 行政总厨
Savor Group
- Futian, Shenzhen, Guangdong
4.5万-5.5万 深圳-福田区 | 10年以上 | 大专 | 招1人 投递简历 收藏 微信 这个职位不错扫给好友看看 举报 职位福利 五险一金 带薪年假 管理规范 人性化管理 技能培训 岗位晋升 行业标杆 提供工作餐 出色的团队 雇主责任险 职位描述 *该岗位为高端粤菜餐厅-颐亭中餐厅中餐行政总厨岗… -
副厨师长-包房 Sous Chef-Bakery
- Zhuhai, Guangdong
Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 监督厨房的运作，保证使用新鲜的西点。 Fr… -
Chef de Partie 西厨厨师主管
- Bao'an, Shenzhen, Guangdong
Make sure that food is tasty, attempting presented, fresh, correct portioned and safe.确保食品新鲜、配料恰当、色香味俱全、安全食用。 Buffet food is delivered on time, 15 minutes, before opening the res… -
高级厨师-西厨 Demi Chef de Partie-Western Kitchen
- Zhuhai, Guangdong
Organizes and sets up the assigned section of the food and beverage kitchen as efficiently as possible to increase the speed and maximize productivity. 团队协作，主动灵活待客，顾客至上，酒店的大局为重。 … -
行政总厨 Executive Chef
- Guangzhou, Guangdong
根据从都的规章、制度及餐饮部的要求，在总经理-营运的领导下，全面负责食品的制作，控制厨房出品。制定各餐厅菜单和厨房菜谱，监督食品供应和食品质量，确定出品价格，控制成本费用，合理安排工作岗位。培训厨房员工的烹调技术、工作意识，协调厨房各岗位的工作，确保厨房工作的正常运作。处理客人的投诉。…