TheExecutive Pastry Chef requires solid leadership qualities, organizational andadministrative talent, and is fully responsible for their outlet operation. Plan, organize, contro…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
JOB SUMMARY As the Platform Engineer, Central Platform Development, you will play a critical role in making the internal state of the bank's application and infrastructure servic…
JOB SUMMARY As the Platform Engineer, Central Platform Development, you will play a critical role in making the internal state of the bank's application and infrastructure servic…
JOB SUMMARY As the Platform Engineer, Central Platform Development, you will play a critical role in making the internal state of the bank's application and infrastructure servic…
Job description Some careers have more impact than others. If you're looking for a career where you can make a real impression, join HSBC and discover how valued you'll be. W…
Job description Some careers have more impact than others. If you're looking for a career where you can make a real impression, join HSBC and discover how valued you'll be. W…
Job description Some careers have more impact than others. If you're looking for a career where you can make a real impression, join HSBC and discover how valued you'll be. We …
Job description Some careers have more impact than others. If you’re looking for a career where you can make a real impression, join HSBC and discover how valued you’ll be. W…
Ensures that associates also provide excellent service to internal customers in other departments as appropriate. § 礼貌高效地处理外部和内部客人的问题,积极跟进,确保问题获得满意的解决。 Handles all guest and in…
Commis will report directly to the Chef de partie. Commis is responsible for running the assigned kitchen station efficiently and effectively. He/she is to ensure, that the agreed …
1. Prepares food for guests and team members efficiently, economically, and hygienically as per the standard recipes following the standards and procedures. 为客人高效率的提供食物,做到物美价廉,要按…
在酒店的卫生标准和卫生标准的高级别的全部责任。要确保所有客人和员工提供的食物都是免费的微生物,化学和物理污染,和所有的工作区符合当地卫生行政部门要求。同时,发展和不断的完善所有相关流程的培训。Complete responsibility for the highest level of sanitation and hygiene standards in…
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