厨房主管/厨房领班/厨师-Chef De Partie/Demi Chef De Partie/Commis Chef

  • Lingshui Li, Hainan
  • Permanent
  • Full-time
  • 2 months ago
Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
根据不同的要求,切配各种蔬菜和水果。
Washes, peels, cuts, and seeds vegetables and fruits.
根据不同的要求,清洗,切配,和绞碎各种肉类,家禽和海鲜。
Cleans, cuts, and grinds meats, poultry, and seafood.
根据不同的要求,给配菜裹面包屑,面粉和面糊。
Dips food items in crumbs, flour, and batter to bread them.
根据不同的要求,调制酱料。
Stirs and strains soups and sauces.
根据不同的要求,确定配料的量。
Weighs and measures designated ingredients.
为各个炉灶间传递锅,壶,食物。从仓库领取原料并保存好记录。
Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator.

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