Job Number 24072159 Job Category Food and Beverage & Culinary Location Le Méridien Emei Mountain Resort, No 555 Mingshan Road South Section, Emeishan, Sichuan, China Schedule Fu…
· Review the cost and popularity of dishes upon the menu and make changes where applicable. 检查菜单上菜目的成本和受欢迎的程度,并在适当时做相应调整。 · Participate in the drafting of concept ideas and men…
v Prepares an extensive range of meat, vegetable, chicken and seafood dishes 制作多种多样的肉、蔬菜、鸡肉和海鲜等菜肴 v Prepares sauces, condiments, seasonings and flavouring agents 制作调味汁、调味品、调料…
· Meet and greet all guests, and potential guests, at the front of the Restaurant by ensuring the following: 在餐厅的前部迎接所有宾客和有可能的宾客,确保完成以下工作: o Ensure the restaurant is ready to r…
· Assists with the preparation, presentation, decoration and storage of the following dishes: 协助进行以下饭菜的制作、装盘、装饰和存储工作: o Meat dishes 荤菜 o Meat marinades 腌肉 o Carve meats…
· Develop deep understanding and knowledge of key sectors targeted by hotel, and gain industry/account expertise when necessary to maximum guest satisfaction 深入了解酒店的主要目标行业,并在必要时获…
· Assist upper Manager, conducts shift briefings to ensure hotel activities and operational requirements are known 协助部门经理参加交接班说明会,确保员工了解酒店的活动和运营的要求。 · Endeavour to resolve all …
o Oversee the Implementation of standards as detailed in the departmental standards and procedures manual 监督部门工作标准和程序手册中列出的各项规范的贯彻执行。 o Adhere to opening and closing procedures…
Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information 与上级交流疑难问题,客人或内部客户的意见以及其它相关信息。 Establishes and maintains eff…
· Deliver Food and Beverage service of high standard and in accordance with departmental standards and procedures 按照部门的规范和程序提供高标准的餐饮服务。 · Communicates to his/her superior any d…
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