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Job Number 24052099 Job Category Food and Beverage & Culinary Location W Suzhou, Building 7 Suzhou Center, Suzhou, Jiangsu, China Schedule Full-Time Located Remotely? N Reloca…
To assist in creating optimum customer satisfaction by providing the highest standard of food quality and presentation at the same time maximizing the profit margins through effect…
To assist in creating optimum customer satisfaction by providing the highest standard of food quality and presentation at the same time maximizing the profit margins through effect…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
It is the mission and intent of this position to assist the Sous Chef to Management and Leadership of a smooth running Culinary Operation and Maximize the highest level of standard…
1. Supervise the function of all kitchen employees, facilities and costs, hence contributes to maximizing the overall Food & Beverage department profit. 监督厨房所有员工的工作、控制设施及成本,以尽可能增…
Ensures effective coordination between the kitchen, dishwashing and the different F&B points of sale 帮助创造新菜单及食谱 Helps create new menu and "à la carte" recipes 参加月底库存盘点 Ta…
您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下,协助保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。 通过对中厨房运营和行政管理进行计划、组织、指导和控制协助中餐主厨管理指定厨房的营运,使之成为成功的独立利润中心,确保客人满意度最大化。 You will be responsible to assist with the effici…
您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下,保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。 遵循餐厅的经营理念及凯悦酒店集团的标准来管理指定厨房,使之成为独立的盈利中心,并在严格按预算范围经营的同时,最大程度地提高顾客满意度,确保餐厅的盈利。 You will be responsible for the efficient r…
Responsible to assist the Sous Chef in the efficient operation of culinary areas to continually support the kitchen services to the hotel guests and associates.协助厨师长有效管理厨房营运并不断向酒店客…
4. Report any complaints or problems to Executive Chinese Chef or Chinese Sous Chef. 向总厨和副厨师长汇报任何投诉或问题。 5. Be familiar with kitchen equipments. 熟悉厨房的设备。 6. Complete other d…
1.The Pastry Chef de Partie is responsible to assist the Sous Chef or Executive Pastry in supervising culinary operations of a specific kitchen or outlet. 饼房厨师主管负责协助饼房行政总厨或副厨师长管理…
Shangri-La Yuanqu, Suzhou 苏州园区香格里拉 Featuring 303 contemporary guestrooms and suites, Shangri-La Yuanqu, Suzhou commands a prime location within the integrated GCL Plaza commercial…
Shangri-La Yuanqu, Suzhou 苏州园区香格里拉 Featuring 303 contemporary guestrooms and suites, Shangri-La Yuanqu, Suzhou commands a prime location within the integrated GCL Plaza commercial…
Organize shifting in the section with regard to mise-en-place production and its service. Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the c…