Hotel Jen Beijing JEN was born from an ambition to connect the world to the energy and dynamism of Asia's leading cities. Designed for today's highly-driven pacesetters that are …
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other…
Job Number 23206127 Job Category Food and Beverage & Culinary Location W Xian, 333 Qujiang Chi East Road, Xian, China, China Schedule Full-Time Located Remotely? N Relocation?…
Description: You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting emplo…
Responsibilities of the position 1. Report to the Executive sous Chef and Executive Chef, and can continuously improve and innovate the work plan of new food and beverage directio…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
He/she will assist the Chef De Cuisine to lead, manage, and organize all requirements to the highest standards and in accordance with the standard operating procedures as implement…
As a Junior Sous Chef - Pastry in Mandarin Oriental, Hong Kong, you will be responsible for Assist the Executive Pastry Chef with the day to day running of the department and be r…
As a Junior Sous Chef - Pastry in The Landmark Mandarin Oriental, Hong Kong, you will be responsible for Prepares and supervises daily mise-en-place and ensures that all sections …
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
Job Number 24036743 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Yantai, One Marriott Drive, Yantai, Shandong, China Schedule Full-Time Located Re…
·Communicates with executive chef on all aspects of the kitchen management, to ensure proper co-ordination of instructions and directives. ·Is strongly involved in menu planning,…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
Description: To function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the …
Description: You will be responsible for the efficient running of the division in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, gu…
2、Communicates with DFB on all aspects of the kitchen management, to ensure proper co-ordination of instructions and directives. 同DFB在厨房管理方面进行沟通以保证管理方针的协调一致性。 3、Follow up instr…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…