餐厅主管 Restaurant Supervisor

  • Anji, Huzhou, Zhejiang
  • Permanent
  • Full-time
  • 1 month ago
At Ranah Resort Anji, China an urban resort thatirresistibly combines modernity, contemporary art and the warmth of design, food, travel, and all things local.安吉乐那石谷度假村是位于中国浙江省的一家度假酒店,它将现代时尚属性、当代艺术设计温暖融为一体,是爱好设计、美食、旅行和所有当地人事物的爱好者无法抗拒的魅力之选。MAIN PURPOSE 主要职责The RestaurantSupervisor ensures efficient delivery of service to the guest according topre-determined standards and specification. This role provides operationalsupport to the outlet manager and coordinates all service delivery details withthe outlet manager餐厅主管确保根据标准及规则給客人提供高效率的服务。主要职责将餐厅的运作情况及服务细节报告于餐厅经理。ACADEMIC QUALIFICATIONS教育背景资格
  • College degree or above
大专以上学历PRIOR WORKING EXPERIENCE 以往工作经历
  • Work experience in a similar position in a five Star Hotel for 1-2years. Technical course in F&B management.
1-2年其他五星酒店同职位的工作经验。OTHER REQUIREMENTS 其他专业要求
  • Passionate with good leadership ability.
热情并具备良好的领导能力。
  • Able to work independently and in a team environment.
具备独立工作的能力并能与团队共同合作。
  • Awareness and sensitivity to the concept of luxury and quality.
对奢华及高质量理念有意识且敏感。
  • Able to link the value of employees, customers and business result.
能与员工、宾客的价值观及商业结果相链接。
  • Excellent professional knowledge of restaurant operation.
具备优秀的专业的餐厅运营知识。
  • Demonstrated strong hospitality and communication skills.
有较好的服务精神和沟通技巧。
  • Demonstrated strong work ethic.
有较强的工作敬业精神。
  • Demonstrated great hospitality skills and sensitivity to guest needs.
良好的服务待客技巧并预知客人的需求。
  • Demonstrated a good understanding of beverage production.
对酒水产品知识的充分了解。
  • Knowledge of MS office software.
能够使用日常的办公室软件。
  • Demonstrated basic communication skills in English and excellentcommunication skills in Mandarin.

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