Job Number 24048496 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Suzhou China, North of Jinmen Rd west of Guangji Rd Gusu District, Suzhou, Jiangsu, China …
· In absence of Manager, conducts shift briefings to ensure hotel activities and operational requirements are known 在上级缺席的时候,管理轮更简报去确保知道酒店的行动和运作的需求 · Prepares, cooks, serves an…
To assist in creating optimum customer satisfaction by providing the highest standard of food quality and presentation at the same time maximizing the profit margins through effect…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下,协助保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。 遵循餐厅经营理念及凯悦酒店集团标准管理餐厅厨房的指定区域,始终如一地提供高品质餐饮产品和礼貌、专业、高效而灵活的服务。 You will be responsible to assist with the efficient runn…
您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下,协助保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。 通过对中厨房运营和行政管理进行计划、组织、指导和控制协助中餐主厨管理指定厨房的营运,使之成为成功的独立利润中心,确保客人满意度最大化。 You will be responsible to assist with the effici…
1.To administer the day to day operations of the restaurant outlet in such a manner as to maximize revenues and minimize costs with particular attention to complete guest satisfact…
4. Report any complaints or problems to Executive Chinese Chef or Chinese Sous Chef. 向总厨和副厨师长汇报任何投诉或问题。 5. Be familiar with kitchen equipments. 熟悉厨房的设备。 6. Complete other d…
· Organises kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. 组织厨房运营并制作和送上各种菜肴,监管厨房团队中的下级员工。 · Adhere to l…
area, ensuring a smooth running, profitable operation within the framework of the Hotel. 协助厨师长管理厨房,确保运作顺利。 Maintain the Hotels cuisine culinary concepts and standards for food…
1. Execute all assigned tasks as directed and delegated from Chinese Executive Chef. 执行中餐行政总厨指示委派的所有任务。 2. Supervises preparation shift operations and ensures compliance with a…
Responsible for the efficient operation of all food and beverage sanitation by ensuring that the Food and Beverage Department's sanitation policies and company policies are followe…